Christina Hughes
cmh6@rice.edu
Room 361D
(713) 249 3848
- October 8th – 1000 cups
- October 9th – 825 cups
- October 13th – 525 cups
- October 19th – 450 cups
This year a group of Eco Reps has formed a 4-person team to compete in the national Project Green Challenge competition which began on October 1st. Project Green Challenge is a 30-day environmentally conscious living challenge that began in 2011 to improve students’ awareness of their impact on the environment.
As of right now these are the participation statistics:
Each morning, three to four challenges are posted based on that day’s topic. The main challenges (Green, Greener, Greenest) are worth varying amounts based on difficulty and/or effort required. They must be completed in the order presented (ex: you cannot submit Greenest until you have completed Green and Greener). Sometimes there is also an Extra Credit challenge posted. All challenges are optional and there is an opportunity to gain extra points for creativity and effort.
After each challenge, up to 10 entries are selected to receive a prize package associated with the day’s topic. Prizes are usually gift cards or gift baskets containing different environmentally friendly products.
The Team:
The four-member Team Eco Reps consists of Christina Hughes (Baker), Sena McCrory (McMurtry), Zach Bielak (Sid Rich), and Rande Patterson (Brown). We are in constant email (and sometimes Google Hangout) contact and typically divide up the different challenges among ourselves each day, sometimes working together and sometimes working independently depending upon our schedules and how much time we have available that day.
The main purpose of our participation is to gauge whether this competition is something we want to promote next year for participation across the larger Rice Student body. We are also using it as an opportunity to gather more information about “green living” challenges to hopefully incorporate into our Green Dorm Initiative competition in the Spring.
Resources:
Check out this site for more info about each of the topics, including short films and helpful websites.
Progress:
2010 – 2011
-Christina Hughes
2011 – 2012
Item
|
Description
|
Quantity
|
Price
|
Coffee/tea mugs for the Baker Servery
|
To be provided for breakfast only |
96
|
|
Washing racks
|
Special designed for dishwashers – hold 24 cups each
|
4
|
|
Dual-flush toilets
|
To be installed in commons bathrooms
|
2
|
2012 – 2013:
Ideas:
Item
|
Supplier
|
Cost per unit
|
Quantity/college
|
Total for 1 college
|
Bike Rack
|
H&D
|
~$300
|
$ 1.00
|
Price covered by H&D
|
U-bolt Lock
|
RUPD
|
$ 10.00
|
$ 5.00
|
$ 50.00
|
Helmet
|
RUPD
|
$ 15.00
|
$ 5.00
|
$ 75.00
|
Spray paint
|
Home Depot
|
$ 3.44
|
$ 8.00
|
$ 27.52
|
Manual Bicycle Pump
|
United Bicycle Supply
|
$ 15.90
|
$ 1.00
|
$ 15.90
|
Chain lubricant
|
United Bicycle Supply
|
$ 5.90
|
$ 1.00
|
$ 5.90
|
Degreaser
|
United Bicycle Supply
|
$ –
|
$ 1.00
|
$ –
|
Maintenance Kit*
|
United Bicycle Supply
|
$ 11.50
|
$ 1.00
|
$ 11.50
|
Bike light
|
United Bicycle Supply
|
$ 10.00
|
$ 5.00
|
$ 50.00
|
Goals:
1. One recycling bin for every trash can at Baker – make sure they stay there.
2. Get Cabinet involved in Environmental Committee events.
3. Make sure recycling is provided at every Baker event and recyclable cups are used.
Progress:
-Christina Hughes